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135º East

東経135度兵庫ドライジン The Kaikyō Distillery

Marrying authentic Japanese botanicals with London Dry Gin botanicals, our spirit lets two cultures interweave energetically. Add to this a splash of sake distillate and you have a truly artisanal recipe, inspired by the Yonezawa family’s rich history of sake production.

Properties

135° East gin offers a powerful floral aroma over scents of citrus fruits. It comes with a silky, balanced feel in the mouth, combining citrus, bitter and floral notes, while sansho pepper gives it a warm, peppery finish.

ILLUSTRATIONS_Angelica Angelica
ILLUSTRATIONS_Coriander Coriander
ILLUSTRATIONS_Juniper Juniper
ILLUSTRATIONS_Sencha Sencha
ILLUSTRATIONS_Yuzu Yuzu
ILLUSTRATIONS_Shizo Shiso leaf
ILLUSTRATIONS_Ume Ume
ILLUSTRATIONS_SanshoPepper Sansho pepper

Crowned with the secret ingredient: a splash of distilled Akashi-Tai’s Junmai sake that mellows the heat of the sansho pepper.

Marrying authentic Japanese botanicals with London Dry Gin botanicals, our spirit lets two cultures interweave energetically. Add to this a splash of sake distillate and you have a truly artisanal recipe, inspired by the Yonezawa family’s rich history of sake production.

Properties

135° East gin offers a powerful floral aroma over scents of citrus fruits. It comes with a silky, balanced feel in the mouth, combining citrus, bitter and floral notes, while sansho pepper gives it a warm, peppery finish.

ILLUSTRATIONS_Angelica Angelica
ILLUSTRATIONS_Coriander Coriander
ILLUSTRATIONS_Juniper Juniper
ILLUSTRATIONS_Sencha Sencha
ILLUSTRATIONS_Yuzu Yuzu
ILLUSTRATIONS_Shizo Shiso leaf
ILLUSTRATIONS_Ume Ume
ILLUSTRATIONS_SanshoPepper Sansho pepper

Crowned with the secret ingredient: a splash of distilled Akashi-Tai’s Junmai sake that mellows the heat of the sansho pepper.

Left. Gin_135_East_2020-12
Middle. 123A2359
Right. Gin_135_East_2020-14_V3

How to Enjoy 135° East

東経135度兵庫ドライジン*~オススメの飲み方
IMG

Perfect for long drinks and sophisticated cocktails or adding a spicy twist to the iconic gin & tonic, 135° East is made to surprise gin-lovers with a new, unconventional type of gin.

123A2704
135° Gin & Tonic ジントニック
  • 135° East Gin4 cl
  • Tonic water8 cl

Garnish : Yuzu peels

IMG Copy
Longitude Line 経度線オリジナルカクテル
  • 135° East Gin3 cl
  • Akashi-Tai Umeshu1 cl
  • Hibiscus syrup1 cl
  • Fresh lime juice1.5 cl
  • Egg white or Aquafaba1 cl

Dry shake (no ice), then shake with ice
Garnish : Dried hibiscus flowers